Curried sambal chicken

Decided to 'concoct' my own recipe, hence this curried sambal chicken dish (or is it curried chicken sambal?). Decided to document the recipe here in case my memory fails me later. So here it goes.

~ 5 chicken drumsticks (chop into half) - marinate overnight with light soy sauce and curry powder
~ 2 heaped Tbsp sambal paste
~ 1 Tbsp coriander powder (mix with 1/2-1 glass of water)
~ 1/2-1 big onion
~ 2 tamarind slices
~ kaffir lime leaves
~ sugar and salt to taste

1. Heat oil in pan. Put in the paste and kaffir lime leaves. Fry fry fry till fragrant.

2. Add in the marinated chicken. Continue frying and stirring till chicken are well-coated with the paste.
3. Pour in the coriander powder mix. Add in the tamarind slices. Simmer till the chicken is cooked.
4. Throw in the onions when it's almost done. Add sugar and salt according to taste.
5. Enjoy!